A Future where oursurvival is no longer at stake
We’re a biotech company in the business of transforming the food system. We turn mushrooms into foods you love to rebuild the system in a way that works – for you and the planet.
Starting with libre bacon: A bacon that follows no rules.
You won't believe what its made of.Heading
A strip of bacon that crisps|smells|tasteseven better than its animal counterpart
*Natural resources were measured by comparing the production of 1 kg of mushrooms vs. 1 kg of pork for food.
We know how you like it
By teaming up with mushrooms, we found the sweet spot of texture, taste,
and nutrition so that you don’t have to miss out on your favorite foods.
You can find us in your favourite burger joints around Spain.
If you love what you see and want it ASAP
on your menu tell us where to find you.
How it worksHeading
For Libre Bacon, we’re using the “top”part of the fungi, and that’s just the beginning. We’re currently developing our whole-cut line of products made from the bottom part of the fungi.
Yes, you heard that right: We are also creating meats made out of fungi-root.
JUST A TEAM THATLIKES TO EAT -AND KEEPS IT REAL.
We believe building a new food system is possible if we start telling it as it is. At Libre, we replicate the meats we’re afraid to miss, the ones currently unavailable in restaurants or supermarkets, while ensuring the food production process doesn’t jeopardise our time on earth.